This chunky fish is perhaps most noted for the “croaking” sound it makes using its air bladder. A mainstay of coastal restaurants, its firm, low-fat meat is a terrific substitute for catfish.

Black drum can reach weights exceeding 50 pounds and live for 40+ years. Over 1.3 million pounds of black drum are commercially harvested along the Texas coast every year.

Sources
Gulf of Mexico, Eastern Atlantic.

Availability
Black drum is available year-round.

Cooking Tips

• Great tasting when rolled in cornmeal and fried.
• Pan-sear and serve with a side of crabmeat and a creole mustard sauce.